Mixed by hand and allowed to rise and strengthen for 4 to 6 hours, then fermented for a minimum of 24 hours and baked fresh in a Dutch oven.
Eight hearty rolls perfect for pairing with pasta, steak and potatoes, or used for sliders.
Simple ingredients combine to make a tasty, spicy fermented hot sauce that can be used on chicken wings, breast, and so much more!
The classic Midnight Loaf with green chiles and cheddar.
Hand-rolled and crafted, this delicious pasta will be a great addition to any dish. These noodles taste great with many different sauces, meat and seafood, or used in soup.
With nuts 5.50 S / 8.50 L
With nuts 5.50 S / 8.50 L
Delicious any time of the year. These scones are a perfect accompaniment to an iced tea, a hot latte, or a peaceful morning.
Midnight Loaf
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